5-Minute Southwest Layered Salad
Feast on a hearty layered salad that's fit for company but simple enough for a weeknight.
Total: 5 min
6 cups torn romaine lettuce
1 can (15 oz) black beans, drained, rinsed
1 can (11 oz) whole kernel corn, drained
1/2 cup Taco Bell Home Originals Thick 'N Chunky Salsa
1/2 cup Kraft Natural Three Cheese Crumbles
1/2 cup Kraft Ranch Dressing
1 cup broken tortilla chips
Place lettuce on serving platter or in bottom of glass serving bowl.
Cover with layers of beans, corn, salsa and cheese.
Drizzle with dressing; sprinkle with chips.
Makes 4 servings, 1 1/2 cups each.
Health Living: Save 50 calories and 9 grams of fat, including 1.5 grams of saturated fat, per serving by preparing with Kraft Natural 2% Milk Reduced Fat Colby & Monterey Jack Cheese Crumbles, Kraft Light Ranch Reduced Fat Dressing and baked tortilla chips.
Kraft Food & Family, Summer 2008, p. 26.