Zesty Grilled Veggies
Just set the grill basket full of veggies on the grill alongside the burgers and hot dogs.
Prep: 10 min
Total: 20 min
4 zucchini (1 1/2 lb), cut diagonally into 1/2-inch-thick slices
3 each: red and yellow peppers (1 3/4 lb), cut into 1/2-inch-wide strips
1/4 cup Kraft Zesty Italian Dressing
1/4 cup Kraft 100% Grated Parmesan Cheese
Preheat grill to medium heat. Place vegetables in grill basket.
Grill 10 min or until crisp-tender, turning occasionally. Place in large bowl.
Add dressing; toss to coat. Sprinkle with cheese.
Makes 8 servings.
Cooking Know-How: Don't have a grill basket? Cover part of the grill grate with heavy-duty foil before preheating as directed. Spread vegetables onto foil, keeping them away from any raw meat on the bare grate. Grill as directed, stirring occasionally.
Kraft Food & Family, Summer 2008, p. 36.